2 Servings
Preheat grill to medium high.
In a small bowl, whisk together olive oil, rosemary, thyme, and garlic; season with salt and pepper to taste. Set aside.
Prep burgers and veggies.
Grill burgers and any grill-able veggies, turning heat down after marking.
Assemble bowls with greens, veggies, grilled veggies, burger and spoon dressing over top adding any optional additions that you like.
Want to prepare a burger in a healthy way? Make a Burger Bowl. Instead of serving it on a bun, fill it up with a mountain of nutritious greens and veggies and then customize it to your tastes. It’s a fun, fresh way to enjoy all the flavors of a burger, whether it’s grass-fed beef, lamb, chicken, turkey, veggie, or vegan.